Pearl Snaps

Stories of a cowgirl living life by her own lights


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Weedy Wednesday: Whitetop

by Jesse Bussard

A noxious and invasive weed, Whitetop or hoary cress (Lepidium draba L.), is becoming a big issue for Montana farmers and ranchers according to a recent article in the Missoulian. It is an aggressive growing plant capable of out competing desirable plants. Stivers, a Montana State University extension agent, states that a big part of the problem with whitetop is that it peaks just as those making a living in agriculture are swamped with other concerns like repairing fences and planting.

Whitetop has no natural predators and is not preferred by grazing animals. It was introduced to the United States from Eurasia decades ago. The Montana weed control association claims some whitetop weeds found within the moist Pacific Northwest can have root systems as deep as 30 feet. Plants produce approximately 3000 seeds annually and are also capable of reproducing via roots.

Control of whitetop takes an integrated approach. Of the most important management tactics, proper grazing management to avoid overgrazing is key as whitetop will overtake overgrazed pastures. Avoid traveling through whitetop to reduce spread of seeds. Seeds can also be spread via hay purchased for livestock, therefore purchasing weed-free hay is another good management tactic. Mowing is ineffective, as it just encourages growth from lateral roots. Some herbicide treatments are very effective to a point. Talk with your local county extension agent to learn about more ways you can prevent and control whitetop infestations.

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Weedy Wednesday: Cows weed out new forages

This calf is eating a musk thistle just like his mom taught him to do. Kathy Voth taught this herd to eat late-season diffuse knapweed in 2007 and they have gone on to choose everything in the pasture. - Photo courtesy of PFG by Kathy Voth

A Haiku
The War on Weeds ends
When cows begin to eat them.
Foe becomes forage.

I came across a great article and video in the Progressive Forage Grower newsletter yesterday. Kathy Voth, owner of Livestock for Landscapes, has pioneered a new method, based on principles of animal behavior, to train cattle to eat weeds. The great thing is, it’s working!!! Producers that have worked with her have had great success. They have reduced weed populations of many noxious and invasive weeds, increasing their forage availability drastically. Check out the video below where Kathy and several others talk about the economics of training cattle to eat weeds and the benefits this training can have for ranchers.

To read Kathy Voth’s story featured in Progressive Forage Grower click here.


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Weedy Wednesday: Red Maple

via TheHorse.com

Common name: Red maple

Scientific name: Acer rubrum L.

Life Cycle: Perennial tree
Origin: North America
Poisonous: Yes
Red maple is a highly valued tree in managed landscapes in the eastern United States and Canada. These native trees produce brilliant red leaves in the fall, which is a major reason small and large horse farm owners desire them. Many people plant the trees without realizing their potential toxicity to horses. Red maple leaves are palmate (hand-shaped) with three to five lobes and might be 2 to 6 inches in length; leaves are usually about as wide as they are long. The sides of the central lobe are parallel with each other, and the leaf edges are serrated.
Older, fallen red maple leaves, damaged or wilted leaves, and leaves on pruned stems are most toxic to horses. The toxin is believed to be gallic acid, which might cause hemolytic anemia (a condition in which there are not enough red blood cells in the blood, due to the premature destruction of red blood cells). Generally, horses are at most risk of poisoning from June through October.
To avoid potential toxicity to horses, owners should remove red maple trees from farms. Also, do not allow horses to have access to trees that have been cut. Remember that while landscape specialists might recommend planting red maple trees because of the red foliage and ease of establishment, they might not realize the plants’ potential for horse toxicity.
Consult your local Cooperative Extension Service personnel for specific identification and control methods in your area.
William W. Witt, PhD, a researcher in Plant and Soil Sciences, provided this information. 
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